November 24, 2010
While walking through Whole Foods in Boulder, I noticed that they had a wonderful selection of mushrooms for the Thanksgiving season. Bluefoots from France, Maitake from Oregon, Oysters from Colorado, King Trumpets, Black Poplar mushrooms, Shimeji mushrooms, Shiitake mushrooms, Enoki mushrooms, but what got my attention, was the huge bowl full of Chanterelles. The wonderful [...]
Read the full article →
November 17, 2010
While driving through Littleton, Colorado James and I came across a park that had many different species of mushrooms growing in it. What first got our attention was large fruiting of Agaricus in the area, and as we were working on the Colorado Agaricus Project, this park was an interesting find. Unfortunately for us, most [...]
Read the full article →